Mexico Santuario Lxhuatlandel Natural

• Contains one bag (150 g) of Mexico Santuario Lxhuatlandel Natural, Arabica whole coffee bean.

• Santuario Project Mexico's processing facility is located in Ixhuatlán del Café. With wet and dry mills, greenhouses and drying grounds, a coffee garden, a laboratory, and a warehouse all committed to attaining high perfection, it is a completely integrated facility. Only the best lots are produced and isolated by the Ixhuatlán center in collaboration with local Veracruz farmers; they are then processed under the careful supervision of the Santuario project's skilled processing managers. This coffee lot offering is a grape-like note of goodness.

• Preparation Methods: from French press to pour-over to espresso, the grinder you use and the water from your tap can alter the taste of the cup. Overall, this coffee stands out in flavour, so go ahead and brew it with your favourite method.

• Available in light and medium roast offerings. A versatile coffee, great as filter coffee or espresso. Absolutely delicious as milk-based coffees.

• Freshly roasted to order on every Tue or Wed. Dispatch the next day.

May I know the freshness period of this coffee?
• The best serving period is between days 5 and 35 from the roasting date. Your experience may slightly differ.

The recommended brew ratio?
• 1:16 (1g coffee to 16g water)
• If prefer more acidity and flavour to emerge, use 1:15.
• If prefer more bitterness, use 1:17.

What is the ideal brewing temperature?
• For light roast, we recommend 95–100 °C.
• For medium roast, we recommend 90–95 °C.

How finely should I grind this coffee?
• Try to find that “sweet spot” setting, for the preparation method of choice. 
• It will take you 1 or 2 brews to find it. As a general guideline,
• towards finer increases both strength and extraction.
• towards coarser decreases both strength and extraction.

Tips to store the coffee bean properly?
• Keep the bean in the bag we provide, zip it well, and place the bag in a dry, cool place. Doing so prolongs the bean's shelf life.

How can I get the best aroma & flavour out of this coffee?
• By grinding just before you brew. We recommend customers use their grinder for the best experience.

I have no grinder yet; can Shiren Coffee grind the coffee bean for me?
• Yes. Please leave a note in the cart section letting us know your coffee preparation method, so we may grind it correctly for you. Thanks.